The Method Brewing Blog

Mature ginger sour seeking companionship

January 31st, 2014 by ryan 2 Comments

While doing an archaeological dig in the beer kitchen, I came across a bottle of the famed ginger sour, widely known for its champagne-like dryness, a consequence of fermentation by ginger-resident Lactobacillus. I know a couple folk out there really like this one and we don’t see it often, so it’s up for grabs to the first person who asks, payable at tomorrow’s megabrew.

2 Responses

  1. Cat says:

    I totally want to be this beers companion! Taylen gave me the heads up and I’ll swoop it if its still up for grabs! -Cat of the 815 🙂

  2. Amanda says:

    I had the pleasure of sharing this beer with Kitty Cat and I would like to know when we can have more. SO GOOD!!

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